Winemaker’s Notes
A field blend from 30+ year old vineyards.
Rabigato, Arinto and Códega.
Fermented in stainless steel tanks with 100/0 in
old barrels. 7 Months “elevage” in old oak
French Oak barriques.
Light oak aromatics followed by a lively
palate with mineral accents, fresh citrus and
a long dry finish.
13.0% Alc/vol
pH ~ 3.15
Volatile Acidity ~ 0.3 g/dm3
Total Acidity ~ 5.9 g/dm3
Free SO2 ~ 23 mg/dm3
Total SO2 ~ 68 mg/dm3
Total Sugars ~ 0.6